Veggies: Roasted Corn on the Cob

 Summer could not be Summer without some tasty corn on the cob! Ohhhhh the buttery goodness! I have a simple recipe that I absolutely love. It can be done on the grill or in the oven. The corn is so tender and yummy that you will want to share it with all your friends and family.

You are going to need just a few ingredients: 

First: CORN!  You really want to find sweet yellow corn. You are going to need to find it with the shucks on, those are going to come in handy at the end. The husk are the secret, no more dry corn on the cob! 

Veggies: Fried Okra

If you are from the south, you know what this is!

If not that's OK, let me introduce you to the amazing veggie called Okra. You can do lots of things with this extremely versatile vegetable. You can stew it down, you can pickle it, or you can have it my favorite way...fried!  

There is a trick to frying okra that I discovered after many years of practice. That one secret ingredient that keeps that beautiful cornmeal on and not all in your hot grease: Buttermilk!